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Dry Ice Manufacturer

Name: Dry Ice Manufacturer
Brand: BHAVANI DRY ICE SOLUTIONS PRIVATE LIMITED
Price: 50.0 INR
Availability: InStock

Price 50.0 INR/ Pack

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MOQ : 1 Pack

Dry Ice Manufacturer Specification

Shape
Blocks, pellets, slices

Melting Point
Sublimates at -78.5C (does not melt at atmospheric pressure)

Other Names
Solid CO2, Cardice

Refractive Rate
Not applicable (solid form)

Boiling point
Sublimes at -78.5C (no liquid state at atmospheric pressure)

Structural Formula
O=C=O

Molecular Formula
CO2

Solubility
Sublimates directly to gas, insoluble in water as solid

HS Code
28112100

Purity
99% or above

Poisonous
No

Smell
Odorless

Ph Level
5.5 - 6 (sublimated gas in water)

Taste
Tasteless

Density
1.56 Gram per cubic centimeter(g/cm3)

Form
Solid

Molecular Weight
44.01 g/mol

Storage
Store in insulated container, well-ventilated area

Classification
Inorganic Compound

Chemical Name
Carbon Dioxide

CAS No
124-38-9

EINECS No
204-696-9

Grade
Industrial, Food Grade

Standard
Complies with industrial and food safety standards

Type
Solid Carbon Dioxide (Dry Ice)

Usage
Chilling and freezing, transport of temperature-sensitive products, fog effects, cleaning

Main Material
Carbon Dioxide (CO2)

Application
Other

Non Toxic
No

Packaging Size
Available in 10 kg, 25 kg, 50 kg insulated containers

Shelf Life
Short, sublimates rapidly at room temperature

Transport Classification
Non-flammable gas, Class 2.2 (UN 1845)

Hazards
Contact with skin may cause severe frostbite, sublimation leads to asphyxiation risk in confined spaces

Colour
White

Environmental Impact
Does not contribute to greenhouse gases if sourced from recovered CO2 streams

Regulatory Compliance
Meets FDA, FSSAI, and ISO 9001:2015 standards

Pressure Sensitivity
Maintains solid state below 5.13 atm and -56.6C

Sublimation Rate
Varies by size and insulation, typical 5-10% daily loss in standard storage

Thermal Conductivity
Low

Dry Ice Manufacturer About

Exceptional Quality & Compliance

Our dry ice is manufactured under stringent quality control, ensuring each batch meets FDA, FSSAI, and ISO 9001:2015 requirements. With a purity of 99% or higher, it guarantees reliability for both food and industrial applications. Available in various forms and sizes, our dry ice supports diverse usage needs, from laboratory testing to medical transport and special effects.

Safe Handling and Effective Storage

For optimal performance and safety, store dry ice in insulated containers within well-ventilated areas. Direct skin contact should be avoided due to risk of severe frostbite. Always use protective gear. Our packaging options cater to varied requirements and help minimize sublimation losses, ensuring that your operations run smoothly and safely.

Sustainable and Versatile Uses

Sourced from recovered CO2 streams, our dry ice offers an eco-friendly chilling solution with no greenhouse gas contribution. Whether for temperature-sensitive product transport, food preservation, industrial cleaning, or fog creation, it delivers dependable low temperatures and exceptional versatility across industries.

FAQ's of Dry Ice Manufacturer:

Q: How should dry ice be safely stored and handled?

A: Dry ice should be stored in insulated containers in a well-ventilated area. Always use protective gloves and avoid direct contact with skin, as it may cause severe frostbite. Never store in airtight containers since sublimation can cause a build-up of pressure.

Q: What are the main benefits of using dry ice for transportation and preservation?

A: Dry ice maintains extremely low temperatures, making it ideal for transporting perishable items, medical samples, or laboratory materials. Its rapid sublimation provides effective cooling without leaving liquid residue, ensuring product integrity and minimal mess.

Q: When does dry ice expire, and how can I maximize its shelf life?

A: Dry ice has a short shelf life and sublimates rapidly at room temperature, typically losing 5-10% per day in standard insulated storage. To maximize shelf life, use promptly after delivery and minimize exposure to ambient temperatures.

Q: Where is dry ice commonly used, and in what forms is it available?

A: Dry ice is widely used in food preservation, industrial cleaning, medical transport, special effects, and laboratory settings. It is available from us in blocks, pellets, and slices, packaged in 10 kg, 25 kg, or 50 kg insulated containers to suit your needs.

Q: What is the process of sublimation, and does dry ice melt into liquid?

A: Unlike ice, dry ice sublimates directly from solid to gaseous carbon dioxide at -78.5C under atmospheric pressure-bypassing the liquid phase entirely. This process produces dense cold vapor, ideal for fog effects and controlled cooling applications.

Q: How does dry ice meet regulatory and environmental standards?

A: Our dry ice complies with FDA, FSSAI, and ISO 9001:2015 standards, ensuring it is safe for food and industrial use. It is derived from recovered CO2, so it does not increase greenhouse emissions, supporting sustainability objectives.

Q: What precautions should be taken when using dry ice in confined spaces?

A: In confined or poorly ventilated spaces, sublimated CO2 can accumulate and pose an asphyxiation risk. Always ensure adequate ventilation and never use dry ice in sealed or unventilated rooms to maintain safe air quality.

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